Recipe page

From the soon to be released Breakfast--a self help book. . .

Garlic Cheddar Chicken

1/2 cup butter
4 cloves garlic, minced
3/4 cup dry bread crumbs
1/2 cup fresh parmesan cheese
1 1/2 cups shredded cheddar cheese
1/4 tsp. dried oregano
salt and pepper to taste
skinless boneless chicken breasts
Preheat oven to 350 degrees.  Melt the butter in a saucepan over low heat, add the garlic and cook approximately 5 minutes.  In a shallow bowl, mix the bread crumbs, cheeses and spices.  Dip each breast in the garlic butter to coat, then press into the bread crumb mixture.  Arrange the breasts in a 9X13 baking dish.  Drizzle with any remaining butter and sprinkle with remaining bread crumbs. Bake 30 minutes in preheated until juices run clean!